I just found out about these a few weeks ago.  I wasn’t able to make them though.  Then I went to my Mom’s and she was going to make us eggs!  I snapped into action and told her I wanted to make scrambled egg muffins.  She wasn’t that impressed with the idea until she realized that you put “stuff” in the egg muffins.

I am interested in these because I don’t have to stand there and stir and they can be frozen.

These turned out delicious and fluffy and they were soooooo easy.  I put in ham, cheese, and onion.  It was what she had on hand.

They did *stick* to the silicone muffin pan…so spray it!

I used this recipe to work from.


Craftisan Studios Brass Dog

 What's the Deal with the Dog?

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